Blog

IPB University students team created an innovation in calcium-rich chicken bone cracker for Students Creativity Program in Entrepreneruship (PKM-K). The team consists of Reyna Nadhya Ulhaq, Bella Safira, Aminah Salimah, Rahmatika Arsyita, and Anjas Aji Prayoga. The innovation is named ‘Bone Chips’ with the tagline ‘Calcium-rich Chicken Bone Cracker’. Read More>>Read more

Most people may not know what stunting is. Stunting is a growth disorder in children, namely the child’s height is lower than the age standard. The reason is because of the lack of child nutrition in the long term. Read More>>Read more

IPB University Community Service Research Institute (LPPM) conducted a Memorandum of Understanding (MOU) with the Subang Regency and Indonesian Education University (UPI) governments in the fields of education, research and community service on Tuesday (8/7). This collaboration is in the context of the development of the Subang Regency area, located at the Subang Regency governmentRead more

In order to prepare the IPB University Educational Curriculum Year 2020, the Vocational School held a Forum of the Mandatory Course Development Briefing for IPB University’s Vocational School on Thursday (4/7) at IPB International Convention Center, Bogor. The briefing was given to all lecturers of the Vocational School. Read More>>Read more

Dental caries is one of common health problems experienced by Indonesian people. It is caused by bacteria that ferment food waste (sugar) into acidic compounds that can damage teeth. This condition is often caused by people lifestyle who is less concerned about the health of the teeth and mouth. Maintaining dental health is important toRead more

IPB University is again promoting agricultural innovation to a number of oil palm companies in Indonesia. This time, the fruit of the work being promoted is “Precipalm.” Read More>>Read more

The Department of Resource and Environmental Economics (ESL) of the Faculty of Economics and Management (FEM) of IPB University received 51 foreign students from 14 countries who were conducting a summer course. One of the summer course activities was a site visit to the Bogor Agricultural Museum, (5/7). Read More>>Read more

Students of the Department of Veterinary Medicine IPB University creates Cat IVD application to control cat population and educate the society about cat management. Read More>>Read more

Five IPB University students develop healthy drinks suitable for the “Tag In Drink” diet. This fitofarma drink is made from a combination of fruit and herbs by Anjas Aji Prayogo, Deni Prihanto, Alex Sander, Fahirah Dwiyuni and Intan Delia. The five of them are members of the Entrepreneurship Student Creativity Program (PKM-K). Read More>>Read more

Five IPB University Students made an innovation in the form of wound-healing cream by utilizing eel mucus and banana peel. This innovation is named Blutanide. The students are Futiha Hikmatul Husna, Neng Sinta Noveria Aska, Eka Apriyanti Safitri, Olin Aulia Yunia and Muhammad Surya Fadhlurrohman, who are advised by Dr. Laksmi Ambarsari, M.Si. This innovationRead more