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Blog

Dr Sofyan Sjaf: The Agricultural Sector Promises and Will Continue to Exist

By dpis | IPB SDG 12, Learning Program, News | Comments are Closed | 15 August, 2020 | 0

PT Bogor Life Science and Technology (BLST) IPB University held Preneurs Talks with the theme Agrosociopreneur: Welcoming Agricultural Potential for the Future, (13/7). Present as presenters were Dr. Sofyan Sjaf, Commissioner of IPB Training, Baban Sarbana, Director of PT Bina Tempe Makmur, Sujimin, Agricultural Inventor and Majid Siregar, Ambassador of IPB University. In his presentation,Read more

IPB University Expert: Even during Pandemic, Fisheries Sector’s GDP Decreased, Potential to Resurrect Is High

By dpis | IPB SDG 12, IPB SDG 14, Learning Program, News, Research and Innovation | Comments are Closed | 14 August, 2020 | 0

In the new normal era, Indonesia experienced an economic contraction. Based on data from Statistics Indonesia (BPS), the second quarter national Gross Domestic Product (GDP) fell 5.32 percent, but in the quarter it was minus 4.19 percent. Especially in the fisheries sector, minus 0.63 percent. Read More>>Read more

IPB University Students Promote PHBS and Balanced Nutrition through Nutri Action

By dpis | Community Engagement, IPB SDG 12, IPB SDG 2, Learning Program, News | Comments are Closed | 13 August, 2020 | 0

Nutri Action is a program from the Food and Nutrition Care Division, Association of Nutrition Science Student, IPB University. This activity annually educates the people around the nutrition field, one of which is for children. The existence of this pandemic outbreak did not become a difficulty for the Nutri Action Team to continue to educateRead more

Food with a high trend of consumption during COVID-19 pandemic

By dpis | IPB SDG 12, Learning Program, News | Comments are Closed | 13 August, 2020 | 1

In order to enter a new habitual adaptation era, the Food Quality Assurance Supervisor Study Program (SJMP) along with the SV-IPB University Food and Nutrition Service Industry Management Study Program held a webinar with the theme “The Potential for Development and Regulation of Functional Food during the Adaptation of New Habits” on Wednesday ( 12/8).Read more

Guru Besar IPB University: Penguatan Industri Sagu Berkelanjutan Harus Berbasis Kelembagaan Lokal Masyarakat

By dpis | IPB SDG 12, IPB SDG 15, IPB SDG 16, Learning Program, News, Science Policy Interface | Comments are Closed | 12 August, 2020 | 0

Industrialisasi sagu merupakan salah satu opsi untuk mencapai kedaulatan pangan Indonesia di masa depan. Wacana ini melibatkan banyak pihak, mulai petani, pengusaha, dan peneliti serta pemerintah. Tanpa adanya kolaborasi yang baik maka wacana ini akan sulit direalisasikan. Meskipun terealisasi, hasilnya tidak akan maksimal, karena antar pihak akan ada yang diuntungkan dan dirugikan. Petani merupakan pihakRead more

Big Red Chili More Expensive than Wrinkly Chili, Why? Here’s What an IPB University Expert Says

By dpis | IPB SDG 12, Learning Program, News | Comments are Closed | 11 August, 2020 | 0

Chili has become a staple commodity among the Indonesian people. If prices don’t stabilize, it will affect lots of people’s livelihoods. These include restaurants, household consumption, sauce industry and others. Read More>>Read more

IPB University Professor Discusses the Importance of Institutional Formation for the Sago Agricultural Industry

By dpis | IPB SDG 12, IPB SDG 16, IPB SDG 9, Learning Program, News, Science Policy Interface | Comments are Closed | 11 August, 2020 | 0

Prof. Dr. Sumardjo, Professor of IPB University and Head of the Laboratory of the Communication and Counseling Section, Department of Communication Science and Community Development, Faculty of Human Ecology said that the establishment of mutually beneficial and sustainable agribusiness institutions is important. According to him, the partnership system in each chain always has problems, especiallyRead more

IPB University Expert: Crickets Can Boost the Economy, from Animal Feed to Alternative Food

By dpis | Community Engagement, IPB SDG 12, IPB SDG 8, IPB SDG 9, Learning Program, News | Comments are Closed | 10 August, 2020 | 0

Often times we take one eye off some animals that look like pests or are disgusting. Even though behind that, there are a myriad of benefits that can be provided by it. Like crickets, insects that often appear at night have useful benefits to boost the people’s economy. Read More>>Read more

IPB University Fisheries Expert: Indonesia Can Only Meet No More Than 2 Percent of Japanese Eel Demand

By dpis | IPB SDG 12, IPB SDG 14, Learning Program, News, Research and Innovation | Comments are Closed | 10 August, 2020 | 0

The number of vast waters makes fisheries potential in Indonesia very abundant. One of the fish species that has high potential to be developed is eel. This fish can be found in Indonesian waters, especially in the southern coastal waters. This area is a habitat for the distribution of eel fish. Read More>>Read more

Guru Besar IPB University: Potensi Sagu Indonesia Bisa Mencukupi Kebutuhan Pangan 1 Milyar Penduduk

By dpis | IPB SDG 12, IPB SDG 2, Learning Program, News | Comments are Closed | 10 August, 2020 | 0

Krisis pangan merupakan salah satu isu yang dikhawatirkan terjadi selama masa pandemi. Ketersediaan pangan harus terus dijaga untuk keberlangsungan hidup masyarakat. Salah satu caranya adalah dengan meningkatkan keberagaman pangan pokok masyarakat. Read More>>Read more

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