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Three IPB Students in Top 15 Essays at The Asia Speaks – Indonesian Chapter

By dpis | IPB SDG 17, IPB SDG 2, News, Partnership with Government, Partnership with Private | Comments are Closed | 6 March, 2019 | 0

Bogor Agricultural University (IPB) with the Asian Youth Council, International Youth Center, and Malaysian Ministry of Youth and Culture, coordinated Asia Speaks Indonesian Chapter (ASCI) to discuss about world food issues with the young and evolving groups of food producers and develop strategies to cope with both the increasing population and food demand. Three IPBRead more

IPB Student Advocates Food Security in Ciapus Village

By dpis | Community Engagement, IPB SDG 1, IPB SDG 17, IPB SDG 2, Learning Program, News | Comments are Closed | 6 March, 2019 | 0

Arnita Rodelina Turnip, Student of IPB University (IPB) advocating solutions related to food security programs in the era of climate change. By using the title of the Sustainable Food Security in Developing Country under the Climate change in Indonesia, Arnita analyzes the management of the increase and the economic growth rate of rural communities throughRead more

IPB Lecturer: Great Potential of Winged Beans as Substitute for Soybeans

By dpis | IPB SDG 10, IPB SDG 2, IPB SDG 3, Learning Program, News, Research and Innovation | Comments are Closed | 4 March, 2019 | 0

Data from the Central Statistics Agency (BPS) showed that soybean imports from January to October 2018 had reached 2.20 million tons. The high import rate of soybeans can slowly compete with local soybeans. As a result, domestic soybean production continues to decline. Data from the Ministry of Agriculture showed that national soybean production continued toRead more

IPB Students Create an Instant Porridge from Sorghum and Millet as an Antidiabetic Meal

By dpis | IPB SDG 2, IPB SDG 3, IPB SDG 7, Learning Program, News, Research and Innovation | Comments are Closed | 4 March, 2019 | 0

Three students of IPB University; Niswana Wafi Alfarda, Fadhilah Nur Azizah, and Vika Tresnadiana Herliana from the Department of Food Science and Technology (ITP), Faculty of Agricultural Technology and Engineering (FATETA) created an instant porridge from sorghum and millet as a functional food. This porridge is aimed to reduce the consumption of rice for peopleRead more

IPB Expert: Indonesia’s Potential Plants are Threatened to be Claimed by Neighboring Countries

By dpis | IPB SDG 15, IPB SDG 2, IPB SDG 3, News, Research and Innovation, Science Policy Interface | Comments are Closed | 1 March, 2019 | 0

As many as 50 percent of species are currently located in the tropical rain forest, a source of medicinal plants and raw materials. Plants that are in the tropical regions of plant origin in natural forests or cultivated plants. This phenomenon is supposed to make the Indonesian people appreciate the richness of plant species inRead more

eDNA Solusi Ungkap Potensi Hayati Laut untuk Kelola Kelautan yang Lebih Baik

By dpis | IPB SDG 14, IPB SDG 2, Learning Program, News, Research and Innovation | Comments are Closed | 1 March, 2019 | 0

Selama delapan tahun Laboratorium Biodiversitas dan Biosistematika Kelautan, Departemen Ilmu dan Teknologi Kelautan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor (Dept. ITK FPIK IPB) menggelar Biodiversity and Molecular Ecology Training Course (BIOMEC). BIOMEC merupakan kegiatan pelatihan tahunan yang ditujukan untuk peningkatan bidang ilmu hidrobiologi laut utamanya membahas keanekaragaman hayati laut melalui pendekatan kondisi ekologiRead more

Indonesian Population Challenges: Growth Rate, Stunting, Early Marriage, LGBT and the Elderly

By dpis | IPB SDG 2, IPB SDG 3, IPB SDG 5, Learning Program, News, Research and Innovation, Science Policy Interface | Comments are Closed | 1 March, 2019 | 0

The National Population and Family Planning Board (BKKBN) as an institution that handles population and family planning must be able to answer the challenges to contribute in the industrial revolution 4.0 era. These challenges are the rate of population growth, stunting, early marriage, Lesbian, Gay, Bisexual and Transgender (LGBT), and the handling of the elderlyRead more

Professor of IPB: For Food To Be Enough, Indonesia Must Work Seriously on Millennial Food Trends

By dpis | IPB SDG 2, News, Research and Innovation | Comments are Closed | 25 February, 2019 | 0

The trend of the millennial generation in the next 10-15 years must be observed. It turns out that millennials have different ways of meeting their food needs. “Millennials like local and ethnic food. Like food that can prosper farmers and nourish the earth. Or for the term now is sustainable agriculture,” said Prof. Dr. EdiRead more

Collaboration with Oxford University, University of Queensland, Nottingham University and USAID on far-ranging projects

By dpis | IPB SDG 17, IPB SDG 2, News, Research and Innovation, Research Consortia | Comments are Closed | 25 February, 2019 | 0

IPB University is pleased to collaborate with numerous top tier global institutions in tackling broad array of issues. Together with University of Oxford and University of Queensland, IPB Vocational School presents various methods to support lower-class economy utilizing local food system. IPB University, University of Nottingham and Belitung Regency Government also established joint research toRead more

Food Industry, Economic Growth Locomotive

By dpis | IPB SDG 2, IPB SDG 9, News, Research and Innovation | Comments are Closed | 25 February, 2019 | 0

Food and Beverage Association of Indonesia (GAPMMI) in cooperation with the Indonesian Food and Innovation Center (IFIC) and Nielsen Indonesia, Friday (15/2) at Menara Chamber of Commerce has conducted a seminar with the theme “Accelerating the Food Industry For Economic Growth Locomotive”. The results of the discussion will be formulated into a road map thatRead more

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