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Professor of IPB: For Food To Be Enough, Indonesia Must Work Seriously on Millennial Food Trends

By dpis | IPB SDG 2, News, Research and Innovation | Comments are Closed | 25 February, 2019 | 0

The trend of the millennial generation in the next 10-15 years must be observed. It turns out that millennials have different ways of meeting their food needs. “Millennials like local and ethnic food. Like food that can prosper farmers and nourish the earth. Or for the term now is sustainable agriculture,” said Prof. Dr. EdiRead more

Collaboration with Oxford University, University of Queensland, Nottingham University and USAID on far-ranging projects

By dpis | IPB SDG 17, IPB SDG 2, News, Research and Innovation, Research Consortia | Comments are Closed | 25 February, 2019 | 0

IPB University is pleased to collaborate with numerous top tier global institutions in tackling broad array of issues. Together with University of Oxford and University of Queensland, IPB Vocational School presents various methods to support lower-class economy utilizing local food system. IPB University, University of Nottingham and Belitung Regency Government also established joint research toRead more

Food Industry, Economic Growth Locomotive

By dpis | IPB SDG 2, IPB SDG 9, News, Research and Innovation | Comments are Closed | 25 February, 2019 | 0

Food and Beverage Association of Indonesia (GAPMMI) in cooperation with the Indonesian Food and Innovation Center (IFIC) and Nielsen Indonesia, Friday (15/2) at Menara Chamber of Commerce has conducted a seminar with the theme “Accelerating the Food Industry For Economic Growth Locomotive”. The results of the discussion will be formulated into a road map thatRead more

It’s Time to Apply a Cold Chain System for the Better Quality of Meat

By dpis | IPB SDG 12, News, Research and Innovation | Comments are Closed | 25 February, 2019 | 0

Animal products are one of the food sources that has various protein needed to build healthy and smart communities. “Nevertheless, animal-based food products are one of the products categorized as perishable products and potentially bring harm to consumers’ health. Therefore, special attention must be taken to address the health of meat from upstream to downstreamRead more

IPB Researchers Conduct Research about Carbon Footprints of Farmer Families in Polewali Mandar to Achieve SDGs

By dpis | IPB SDG 12, News, Research and Innovation | Comments are Closed | 21 February, 2019 | 0

As an attempt to promote Sustainable Development Goals (SDGs), so that the development can fulfill current generation’s needs without sacrificing the needs of future generations, researchers from International Center of Applied Economics and Finance (InterCAfe), Institute of Research and Community Service, IPB University LPPM IPB), Dr. Muhammad Amin Rifai, Dr. Nunung Nuryartono, and Dr. MohammadRead more

IPB Experts Reduce the Feeling of Bitterness on the Leaf of Torbangun

By dpis | IPB SDG 2, News, Research and Innovation | Comments are Closed | 19 February, 2019 | 0

Fulfillment of food in developing countries in realizing food sovereignty is the main target which continues to be carried out. Plant breeding is certainly often heard by the people of Indonesia. Various researches have been carried out by researchers in producing superior varieties in order to obtain high productivity and sustainability for the environment. ReadRead more

Let’s Travel with Many Tour Packages in Travinesia.com, a creation of IPB Alumni

By dpis | IPB SDG 8, News, Research and Innovation | Comments are Closed | 19 February, 2019 | 0

Tourism sector becomes one of the top sources in the nation’s development in the last few years. It was noted that in 2018, foreign exchange earned from the tourism sector amounted to US$ 17.6 billion. That achievement was an increase from 2017, which amounted US$ 16.8 billion. The number of tourists visiting Indonesia also increased.Read more

FDC IPB Discovers Hidden Paradise on the East Coast of Kei Besar

By dpis | IPB SDG 14, News, Research and Innovation | Comments are Closed | 18 February, 2019 | 0

In 2016, the Ministry of Tourism awarded the “Most Popular Hidden Paradise” title to Kei Island, Maluku. At the beginning of 2019, a group of students from Fisheries Diving Club (FDC) IPB University reveals its discovery in the Seminar on the Results of Maritime and Socio-Cultural Exploration conducted at the Zooxanthellae XV Expedition, Tuesday (5/2)Read more

The Deputy Dean of the IPB Business School was Chosen as the Chairman of the PERHEPI of the Regional Commission of Bogor

By dpis | IPB SDG 17, News, Research and Innovation | Comments are Closed | 15 February, 2019 | 0

The Indonesian Agricultural Economic Association (PERHEPI) Central Executive organizes a National Seminar, National Work Meeting (Rakernas) and the Inauguration of the PERHEPI Committee of the Bogor Regional Commissariat (Komda), Wednesday (13/2) in Bogor. This activity is also in the context of PERHEPI’s 50 year golden celebration. The National Seminar was held with the theme ofRead more

CIBEST IPB Now Adopts Baznas

By dpis | IPB SDG 1, IPB SDG 9, News, Partnership with Government, Research and Innovation | Comments are Closed | 15 February, 2019 | 0

National Zakat Agency (Baznas) has officially used CIBEST model from IPB University to manage the zakat fund nationally. The use of CIBEST model is applied in Central Baznas, 34 Province Baznas, and 514 Cities and Districts Baznas. Read More>>Read more

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