IPB University Expert Explains Improvement of Local Livestock Genetic Quality to Overcome Stigma
Professor from Faculty of Animal Science, IPB University, Prof. Asep Gunawan said that the increase in animal protein consumption will continue to double in developing countries. However, many opinions state that stroke, cholesterol, cancer, and heart disease are caused by consuming lamb and beef. Read More>> … Continue reading IPB University Expert Explains Improvement of Local Livestock Genetic Quality to Overcome Stigma
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