The Importance of Management and Quality Assurance System for Poultry Slaughterhouses
COVID-19 pandemic caused changes in poultry farm management patterns. The need for poultry meat, especially healthy and quality chicken meat, must be responded well by practitioners and breeders. This encourages the Faculty of Animal Husbandry (Fapet) of IPB University together with the Indonesian Livestock Logistics Forum (FLPI) to hold livestock management training activities, (22/7). Read … Continue reading The Importance of Management and Quality Assurance System for Poultry Slaughterhouses
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